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	Risotto de camarones by Jeannette Quinones El risotto es un plato tradicional de la gastronomía italiana de la zona noroeste del país, concretamente del este de Piamonte y el oeste de Lombardía debido a la abundancia de arroz, se prepara a base de arroz arborio que es una variedad de grano corto, se le agrega caldo, ya sea de carne, pollo o pescado o de origen vegetal, hasta…	1 vote 2 comments 7063 views
	Pulao Rice by Navaneetham Krishnan A bond between spices, the magical blend of flavors and the angelic combination of fragrant basmati rice is simply amazing	1 vote 4852 views
	Chili con Carne by Sophia Moore Here is an easy and quick cook recipe and it's also for kids. Find out more at :	1 vote 1614 views
	Rice and potato by fateme shahin this is a very delicious Iranian food, i tried in an Iranian restaurant. It's made so easily! Enjoy	1 vote 421 views