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Québec Tourtière (Meat pie) by MichelineA typical, traditional Québec meat pie, usually served during the Holiday Season. |
2 votes
9062 views
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Baked Honey-Ham by RecipeKingBaked Honey-Ham-is an easy recipe for a delicious ,oven-baked, honey and orange glazed ham. It will become your go-to recipe for your Easter, Christmas and/or New Year's Day holidays when feeding a large gathering. Once served, guests will be requesting this recipe often. It takes only (15) minutes to prepare the glaze which includes… |
1 vote
2791 views
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Tomato-Zucchini Casserole by Elena Jimenez
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3 votes
11554 views
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Amazing Zucchini Pie by Salad FoodieI came by this recipe from the Parents Action for Children web site, and as the name suggests, it is indeed “amazing.” Rather like a brunch quiche, this is one delicious way to serve summer’s bounty of zucchini. To simplify prep time, use a commercially prepared crust. Then just add a tossed salad and fruit for dessert! |
2 votes
6196 views
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cherry glazed pork loin roast by HarlanCherries complement pork very well and the cherry glaze on this pork roast is an excellent example. |
1 vote
3629 views
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Garden Salmon Loaf by BearNakedBaker
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1 vote
8656 views
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Garlic and Apple Juice Infused Eye of Round Roast by Kyle DalakasGarlic and Apple Juice Infused Eye of Round Roast is tender, juicy and perfect! The ultimate family meal idea! |
1 vote
1623 views
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Pork Roast With The World's Best Loin Roast Rub by Robyn SavoieThis sweet and spicy dry rub mix that top this roast add flavor sure to become a favorite. |
1 vote
11341 views
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Baked Cumin Pork Chops by "Cheffie Cooks"A favorite supper in our home, the oven does all the work! |
1 vote
1757 views
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Cabbage Rolls by CarolinaheartstringsCabbage rolls, cabbage burgers, bierocks, there are likely as many names as there are recipes for one of my childhood favorites. Alessa and I decided to celebrate our different heritages this month with food. This particular recipe is from my German/Russian grandmother who was a wonderful cook. She never used a recipe or a measuring… |
2 votes
7180 views
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Herbed Pork Roast by Robyn SavoieThis sweet and savory herb mix that top this roast add flavor sure to become a favorite. |
1 vote
5008 views
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Guilt-free Chicken Nuggets, Oh Yeah by Skinny Kitchen with Nancy FoxMost kids love McDonald’s Chicken McNuggets. I’m sure many grown-ups do too. But, they are so unhealthy! Happily, not my skinny ones! No deep frying here…I’m using skinless, white meat chicken and baking them. The bread crumb coating has a wonderful flavor similar to barbecue potato chips. The skinny for 6 chicken nuggets only 203… |
1 vote
5953 views
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Lemon Rice with Crispy Salmon by Enda LoveThis recipe from Minute Rice uses just three main ingredients, takes ten minutes to prepare, and can be on the table in just over a half-hour. One plus one plus one and you're done. Now, that's a weekday win. |
1 vote
1859 views
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Parsley, Onion and Cheese Quiche by Catherine PappasAdapted from: From Julia Child’s Kitchen. This is so delicious for lunch or dinner with a beautiful side salad. Please do not be afraid of making your own crust. It is worth the time and effort. Enjoy with Love, Catherine |
2 votes
2948 views
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