All recipes » Lamb
Bobby Lovera's T-Bone Lamb Chops with Sundried Tomato Salad by Bobby LoveraYou'll love these easy T-Bone Lamb Chops grilled or broiled. Long marinade is the trick. |
4 votes
14195 views
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Tashreeb (an Iraqi Dish) by miansari66Tashreeb is a delicious , balanced and nutritious dish of Iraq. I dedicate my this recipe to the Foodista team. |
1 vote
9672 views
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Lamb Meatball and Fava Bean Tagine / Morocco by Amos MillerThis is truly a hand-crafted meal - it takes time. I know that only the most devoted will make this. But it is nothing short of spectacular and was my favorite Spring dish. I'd eat it weekly. This is how I recall Mina made for me when I lived in Marrakech. I'm sharing it just because it is a personal favorite and, for guests,… |
5 votes
14604 views
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Braised Lamb Shank by Jason Balestrieri
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2 votes
19043 views
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.lamb.. haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLY.lamb.. haruf |
2 votes
7222 views
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INDIAN KOFTA CURRY by Linda Tay EspositoDelicious Gujerati style of curry, with lamb kofta aka meatballs. A flavor explosion experience. |
3 votes
14464 views
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iranian kabab by CHEF ASHRAF ABD ALEEM ELKHARBOTLYiranian kabab |
2 votes
5344 views
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Habra Neyyah Baz (Raw Meat) by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHabra Neyyah Baz (Raw Meat) |
1 vote
3984 views
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Lamb Chops with Mushroom & Cider-Mint Glaze by Salad FoodieLamb chops are treat enough on our table, but we especially enjoyed them with this mint-infused mushroom sauce. When I spotted O-bone lamb chops on sale and considered my bounty of fresh garden mint, I knew the two were destined to marry! This recipe was inspired by the Longhorn Steak House, though I reverted to packaged gravy mix… |
2 votes
5422 views
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Braised lamb shanks in a fragrant almond sauce by Lemon SqueezyMinimal prep and slow cooking for meltingly tender meat |
1 vote
3974 views
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Hawashe .. Spicy lamb by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHawashe .. Spicy lamb |
1 vote
3513 views
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Tagliata roasted lamp loin with mix rucola by CHEF ASHRAF ABD ALEEM ELKHARBOTLYTagliata roasted lamp loin with mix rucola |
1 vote
3492 views
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Hoisin Barbeque lamb chops by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHoisin Barbeque lamb chops |
1 vote
3120 views
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Stuffed cabbage ( Galumpkis ) by Chef Paul McGovernI have played around with this dish for years and this is what I came up with and like the best. I have spoke with my Polish friends and I have gotten many different recipe from all. So I put together many recipes and found this to be the best received from all. You can scratch make your own sauce or use your favorite store bought… |
2 votes
5382 views
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Mustard Crusted Rack of Lamb with Tarragon Cream Sauce by John ElderThis tasty dish uses Dijon mustard and fresh tarragon for a delicious yet subtle flavoring to complement the lamb. Use local lamb when you can find it/afford it. I paid double the price over New Zealand lamb this time. I wanted to impress, so it was worth it. |
1 vote
2912 views
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