The Ultimate Bread Pudding by J. Gino Genovesi

A good way to use up all the old bread around the house. It is also a great desseert and is very tasty.

Buttermilk Banana Bread by Nancy Miyasaki

I've made dozens of different types of banana bread, and this is one of my favorites. Our kids devoured it! My oldest told me "this is the best banana bread you've ever made, Mom." That's high praise from a 9th grader!

Banana Bread by Micheline

This recipe makes 2 banana loaves. One to eat immediately and the other one can be frozen for a later treat.

Gluten Free Blueberry Streusal Muffins by Gratefully Gluten Free

Moist Blueberry Muffins made gluten free and packed with juicy blueberries! Topped with a buttery streusal!

Blueberry Sour Cream Coffee Cake by Now We're Cooking!

This cake is marvelous! However, for my effort, it had more the consistency of bread pudding than a crumbly coffee cake. I think this is/was error on my part, perhaps, but neither my tummy nor Max's seemed to mind terribly much. I would be interested to know how others' turns out, if anyone tries this. Also, for picture taking…

Puff pastry pizza by Easy Cook - Laka kuharica

Puff pastry "pizza" ideal for lunch or light supper.

Mary N's Baked French Toast by Dennis Kraus

Okay, so the name of this recipe is a little long; but you have to give credit where credit is due, so thanks Aunt Mary for this great breakfast recipe. The French toast recipe is easy but does require some forethought and a bit of time to put together. Having guest in for Easter? This breakfast is worthy of the best country Bed…

Cheap Cinnamon Rolls by Candice Goodyear

Found similar recipes online, combined two of them to make this one.

Kvrguša with chicken - Bosnian recipe! by Nasiha Zukic

Kvrguša with chicken is very tasty dish that is very often used in Bosnia.

Banana Bread by Anna

This is so easy, even I can't mess it up! To my neighbor's horror, I also mix it all in one bowl for easy clean-up.

Joy’s Smooth Ginger Cookies by Joyce Yap

This recipe will take 15 minutes of preparation, 12 minutes cooking time and ready to serve in 30 minutes. Ingredients:

PEANUT BUTTER & PEPPERMINT COOKIES by Betsy's Best

Maggie's simple Carrot Cake by Maggie

This is the simplest Carrot cake and yet the tastiest i have made, best for breakfast because it is easy and quick to make. The cinnamon makes all the difference!

Apple Sausage Casserole by Carolinaheartstrings

This is a hearty, tasty casserole that my whole family loves. Add an extra apple if you like. The raisins give a little extra sweetness but not too much and compliment the flavors. It is quick to make and there’s never any leftovers!

Baked Oatmeal w/ Blueberries by Denise Sherin

This is another Amish dish that I adore. It's a great way to get kids to eat oatmeal. This recipe is with blueberries but you can add any fruits you like. I have made it with raisins, blueberries, peaches, strawberries, berry blend mix, dried fruits they are all good. I have mixed fruits together and never had a bad one. This calls…