MENU
Easy Classic Pickled Eggs Recipe

Easy Classic Pickled Eggs Recipe by Homemade & Yummy

A true pub favourite, this Easy Classic Pickled Eggs Recipe is done my way. So many variations competing for "the best" tasting egg.

1 vote
8200 views
Avocado and dill deviled eggs

Avocado and dill deviled eggs by Easy Cook - Laka kuharica

The perfect healthy snack or the perfect finger food appetizer. Serve as an appetizer or finger food with prosciutto or ham, cherry tomatoes, toast. Also, you can top them with pieces of smoked salmon to make them extra appealing. Ideal for Paleo or Atkins diet!

1 vote
2317 views
Deviled Eggs

Deviled Eggs by Jenny

Deviled eggs are one of the party snacks that are easily prepared and people love them. I have here 3 options for their filling but the choices are endless and you can easily improvise by adding your favourite ingredients creating your unique version of this tasty snack!

1 vote
2202 views
Mom’s Onions with eggs (A Scipuddata)

Mom’s Onions with eggs (A Scipuddata) by LinKev

(A scipuddata is a sicilian name for this recipe, it kind of means like an onion mix). This is a recipe that my mom used to make for us, she would make it for a quick lunch or a snack and of course sometimes for dinner too when we were on a budget. We didn’t mind it because we loved it. I still love it. Mom would serve it with…

1 vote
2160 views
uovo strapazato alla panna acida

uovo strapazato alla panna acida by cinzia michela sechi

uovo con panna acida, pepe rosso ,parmigiano e erba cipollina

1 vote
1916 views
Eggs stuffed with anchovies

Eggs stuffed with anchovies by Aherrera

1 vote
1210 views
Mini Italian Quiches

Mini Italian Quiches by Sheryl Dennett

A delicious quiche inspired by the more traditional Italian Quiche but made into individual servings for parties, pot lucks and picnics! Or simply to have at home and enjoy with the family or take some to work with you!

1 vote
2417 views
Crispy Breakfast Pita

Crispy Breakfast Pita by Nazzareno Casha

1 vote
1917 views
Mini Quiche

Mini Quiche by Chef Smith

Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is quite correct. However, prior to French chefs concocting quiche, German chefs made an egg custard pie called kuchen, meaning cake. The German dish was baked in brioche dough, instead of…

1 vote
2533 views