Cocoa-Chili Rub for Steak Recipe

Ingredients

• 3 T. brown sugar
• 2 T. unsweetened cocoa powder
• 1 T. chili powder
• 1/2 t. granulated garlic
• 1/2 t. ground oregano
• 1/2 t. cumin
• 1/4 t. cinnamon
• 1/2 t. salt
• 1 pinch cayenne (optional)
• Chimichurri Sauce
• From Chef Sara Leavell of The Canebrake
• Makes 1 cup.
• 1 bunch parsley leaves, finely chopped
• 1 bunch cilantro leaves, finely chopped
• 3 T. capers, finely chopped
• 1/2 c. red onion, finely chopped
• 2 garlic cloves, minced
• 1 1/2 T. red wine vinegar
• 1/2 t. red pepper flakes
• 1/2 c. olive oil
• salt and pepper to tast
View Full Recipe at Eliots Eats