Chocolate Cheesecake Cupcakes Recipe
Servings: 8
Ingredients
- 1 box Devil's food cake mix
- 1 (8 ounce.) pkg. cream cheese
- 1 egg
- 3/4 c. sugar
- 3/4 c. chocolate chips
- Cupcake liners and muffin pans
Directions
- Preheat oven. Mix cake using package directions. Fill cupcake liners 2/3 full. Mix cream cheese, egg, sugar and chocolate chips together. Drop about a tsp. on top of each cupcake. Bake cupcakes using package directions. Makes 2 dozen cupcakes.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 79g | |
| Recipe makes 8 servings | |
| Calories 288 | |
| Calories from Fat 134 | 47% |
| Total Fat 15.12g | 19% |
| Saturated Fat 8.64g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 58mg | 19% |
| Sodium 160mg | 7% |
| Potassium 118mg | 3% |
| Total Carbs 34.38g | 9% |
| Dietary Fiber 0.9g | 3% |
| Sugars 28.2g | 19% |
| Protein 4.6g | 7% |
