Chinese Barbeque Glazed Ham Steaks Recipe
This a quick and fun recipe featuring fruit cocktail. Kids young and old will love. Adults feel free to partake as well!.
Ingredients
- 6 slices cooked ham, about 1/4 inch thick
- 1/2 c. plus 1 tbsp. fruit cocktail, drained
- 2 tbsp. hoisin sauce
- 2 tbsp. less sodium soy sauce
- 1 tbsp. brown sugar
- 1 tsp. spicy mustard
- 1/2 tsp. sriracha
- 4 tbsp. water
- 2 tsp. cornstarch
Directions
- Preheat oven to 350*F.
- In a medium sized baking dish drizzled with olive oil, arrange ham so that they are slightly overlapping.
- Sprinkle with fruit.
- In a small bowl, combine remaining ingredients EXCEPT cornstarch and blend well.
- Pour sauce over everything.
- Bake loosely covered for about 25 minutes and sauce is at a rolling simmer.
- Remove from oven stir in cornstarch mixed with a little water.
- Place back in oven uncovered and bake about 10 more minutes and ham is taking on a golden hue.
- Let stand 5 minutes before serving.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 41g | |
| Recipe makes 6 servings | |
| Calories 40 | |
| Calories from Fat 2 | 5% |
| Total Fat 0.24g | 0% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 98mg | 4% |
| Potassium 31mg | 1% |
| Total Carbs 9.64g | 3% |
| Dietary Fiber 0.6g | 2% |
| Sugars 7.51g | 5% |
| Protein 0.32g | 1% |
