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The Stuffed Shells Story

The Stuffed Shells Story by Pat

Shells. I never heard of these before. And so I asked her how do you make them? I wanted

1 vote
545 views
A Soul Warming #SundaySupper - Cowboy Beef Stew

A Soul Warming #SundaySupper - Cowboy Beef Stew by Patricia Stagich

I make this for my family! You will need: 2 lbs. Chuck Stew

1 vote
534 views
Dungeness Crab Cakes

Dungeness Crab Cakes by Pat

how to use him. Do I make my crab stuffed shrimp or fish, do I make crab cakes, should I

1 vote
611 views
Comfort food: Chili

Comfort food: Chili by Linsey Murker

I like spicy chili, my dear husband, the gringo, likes milder chili. So I make

1 vote
565 views
Broccoli Soup in a Hurry

Broccoli Soup in a Hurry by luv2cook4u

do not boil milk., , No – I did not puree it. That is not how I, course: Soups, stews

1 vote
3076 views
Coltrane is Dumplings, or, Why I Don't Use Recipes

Coltrane is Dumplings, or, Why I Don't Use Recipes by Hugh Amano

s simple: "I wanna make I visualize how many people I'm feeding, and how much Ito do that

2 votes
1176 views
Lentil and Vegetable Stew

Lentil and Vegetable Stew by Nikki S. Moore

making one last dish for winter. Lentil stew

1 vote
469 views
Delightfully Raw on Vancouver Island: Part I

Delightfully Raw on Vancouver Island: Part I by Carmella Soleil

make a larger pudding) Sometimes all I dostyle

1 vote
355 views
Passover Tiramisu

Passover Tiramisu by Penny Wantuck Eisenberg

but I won't be sure until I make it. I'll report I will do this year will be to see how

1 vote
1270 views
Chocolate Cherry Jam

Chocolate Cherry Jam by Pat

I was right. I left the cherries whole which I love but next time I make this Ihow

1 vote
474 views
Try It, You'll Like It, or, How Did I Get Fatter In Japan?

Try It, You'll Like It, or, How Did I Get Fatter In Japan? by Hugh Amano

will still be doing it day in headed to Japan, I have a few pieces into what makes that

1 vote
590 views
Valentine’s Day Truffles

Valentine’s Day Truffles by Nikki S. Moore

I can easily imagine how Do I NEED cooking lessons? I an apron and making it. All is well

1 vote
432 views
Grape Jam

Grape Jam by Penny Wantuck Eisenberg

I vow that it will be the last year I makehow

2 votes
1262 views
Spaghetti Bolognese Dominican Heat Style

Spaghetti Bolognese Dominican Heat Style by Arturo Féliz-Camilo

Dominican Style I had some leftover meatballs and stewed beans and I decided to do

1 vote
381 views
Italian Style Soffritto Garlic Spread

Italian Style Soffritto Garlic Spread by Leslie Blythe Miller

I literally can't eat pizza without it. I recently bought Trader Joe’s Italian Style

1 vote
119 views
Raw Celebration: Triple Layer Chocolate Cake and More!

Raw Celebration: Triple Layer Chocolate Cake and More! by Carmella Soleil

as to how to make the paste. I'd stumbled directions. Hum, what to do? I decided to drop

1 vote
779 views
In Diane's Sunny Kitchen - Part I

In Diane's Sunny Kitchen - Part I by Carmella Soleil

doing the dishes! Every mama's dream, I tell ya! (You should have seen howtime I make a

1 vote
835 views
A new addiction - Cowboy Candy

A new addiction - Cowboy Candy by Pat

I make a sauce of ketchup and mayo , sort of a Mickey Ds sauce. And then I

1 vote
445 views
Brown Sugar Carrots

Brown Sugar Carrots by Pat

how they turned out. They were awesome. II use these when I make

1 vote
672 views
BBQ Veggies

BBQ Veggies by Linsey Murker

I will leave you today with a simple recipe, something I makehow

1 vote
370 views