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The Stuffed Shells Story

The Stuffed Shells Story by Pat

Shells. I never heard of these before. And so I asked her how do you make them? I wanted

1 vote
545 views
A Soul Warming #SundaySupper - Cowboy Beef Stew

A Soul Warming #SundaySupper - Cowboy Beef Stew by Patricia Stagich

I make this for my family! You will need: 2 lbs. Chuck Stew

1 vote
534 views
Dungeness Crab Cakes

Dungeness Crab Cakes by Pat

how to use him. Do I make my crab stuffed shrimp or fish, do I make crab cakes, should I

1 vote
611 views
Comfort food: Chili

Comfort food: Chili by Linsey Murker

I like spicy chili, my dear husband, the gringo, likes milder chili. So I make

1 vote
565 views
Broccoli Soup in a Hurry

Broccoli Soup in a Hurry by luv2cook4u

do not boil milk., , No – I did not puree it. That is not how I, course: Soups, stews

1 vote
3076 views
Coltrane is Dumplings, or, Why I Don't Use Recipes

Coltrane is Dumplings, or, Why I Don't Use Recipes by Hugh Amano

s simple: "I wanna make I visualize how many people I'm feeding, and how much Ito do that

2 votes
1176 views
Lentil and Vegetable Stew

Lentil and Vegetable Stew by Nikki S. Moore

making one last dish for winter. Lentil stew

1 vote
469 views
Delightfully Raw on Vancouver Island: Part I

Delightfully Raw on Vancouver Island: Part I by Carmella Soleil

make a larger pudding) Sometimes all I dostyle

1 vote
355 views
Passover Tiramisu

Passover Tiramisu by Penny Wantuck Eisenberg

but I won't be sure until I make it. I'll report I will do this year will be to see how

1 vote
1270 views
Chocolate Cherry Jam

Chocolate Cherry Jam by Pat

I was right. I left the cherries whole which I love but next time I make this Ihow

1 vote
474 views
Try It, You'll Like It, or, How Did I Get Fatter In Japan?

Try It, You'll Like It, or, How Did I Get Fatter In Japan? by Hugh Amano

will still be doing it day in headed to Japan, I have a few pieces into what makes that

1 vote
590 views
Grape Jam

Grape Jam by Penny Wantuck Eisenberg

I vow that it will be the last year I makehow

2 votes
1262 views
Spaghetti Bolognese Dominican Heat Style

Spaghetti Bolognese Dominican Heat Style by Arturo Féliz-Camilo

Dominican Style I had some leftover meatballs and stewed beans and I decided to do

1 vote
381 views
Italian Style Soffritto Garlic Spread

Italian Style Soffritto Garlic Spread by Leslie Blythe Miller

I literally can't eat pizza without it. I recently bought Trader Joe’s Italian Style

1 vote
119 views
Raw Celebration: Triple Layer Chocolate Cake and More!

Raw Celebration: Triple Layer Chocolate Cake and More! by Carmella Soleil

as to how to make the paste. I'd stumbled directions. Hum, what to do? I decided to drop

1 vote
779 views
In Diane's Sunny Kitchen - Part I

In Diane's Sunny Kitchen - Part I by Carmella Soleil

doing the dishes! Every mama's dream, I tell ya! (You should have seen howtime I make a

1 vote
835 views
A new addiction - Cowboy Candy

A new addiction - Cowboy Candy by Pat

I make a sauce of ketchup and mayo , sort of a Mickey Ds sauce. And then I

1 vote
445 views
Brown Sugar Carrots

Brown Sugar Carrots by Pat

how they turned out. They were awesome. II use these when I make

1 vote
672 views
BBQ Veggies

BBQ Veggies by Linsey Murker

I will leave you today with a simple recipe, something I makehow

1 vote
370 views
Brazilian Black Bean Stew (Feijoada Completa)

Brazilian Black Bean Stew (Feijoada Completa) by Nikki S. Moore

Southern ingredient smoked ham hock to maketo 10 This stew requires grocery stores; I am

1 vote
254 views