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Blueberries with Lime Sugar & Citrus Confit

Blueberries with Lime Sugar & Citrus Confit by Amos Miller

THE BERRIES, 1 1/2 pints blueberries

6 votes
18153 views
On the Learning Curve with Artisan Breads

On the Learning Curve with Artisan Breads by myra byanka

You can err on the side of overfermenting in the first rise, but the second must be timed

2 votes
3341 views
Zucchini Meatballs in Cream Sauce

Zucchini Meatballs in Cream Sauce by Salad Foodie

omit salt until you taste meatballs in the sauce, to offset sodium in canned soup), 1 can

3 votes
3376 views
Broccoli Soup in a Hurry

Broccoli Soup in a Hurry by luv2cook4u

cuts, , Heat until hot and then pour in the milk; and as I have said before – just

1 vote
3076 views
Tips of What You Must Have in an Italian Kitchen to Cook

Tips of What You Must Have in an Italian Kitchen to Cook by Claudia lamascolo

in the freezer), , Pepperoni, Provolone, Genoa Salami, , Rice, Polenta Corn meal (in the

2 votes
3029 views
The day after Halloween - the breakfast

The day after Halloween - the breakfast by Pat

this recipe out, since I had some blueberries in the freezer I needed to use up. Ive been

2 votes
670 views
Delightfully Raw in Utah: Part II

Delightfully Raw in Utah: Part II by Carmella Soleil

Blueberries Strawberries Raspberries A beautiful salad with the colors of the

1 vote
1024 views
Bobby Lovera's BBQ Spare Ribs

Bobby Lovera's BBQ Spare Ribs by Bobby Lovera

Topping (optional):, 1/4 C. Turbinado "Sugar in the Raw", 1/8 t. Pie Spice or Cinnamon

4 votes
21605 views
Creole Rice Pudding

Creole Rice Pudding by Amos Miller

the Chinese... just be sure the fresh rice is COLD... (the 'from scratch' is in the

7 votes
12238 views
World's Best Roasted Creamed Corn

World's Best Roasted Creamed Corn by Amos Miller

can buy frozen roasted sweet corn kernels in the frozen section of many supermarkets), 2

3 votes
13214 views
Beef Fajita Best Marinade

Beef Fajita Best Marinade by Amos Miller

onion and saute them in the same skillet used to cook the meat. Slice the rested steak and

3 votes
11496 views
Cajun Crowder Beans

Cajun Crowder Beans by Amos Miller

shelled crowder peas (thats about 3 lbs in the shell), 4 C veal stock, 4 cloves garlic

2 votes
17917 views
Key Lime Tartlets

Key Lime Tartlets by Debi Shawcross

cream and sugar together on high speed in the bowl of an electric mixer until stiff peaks

6 votes
14022 views
Dry Rub Hot Wings

Dry Rub Hot Wings by Malcom Reed

them in the marinade overnight if possible., , Next remove the chicken wings from the

1 vote
30462 views
Fettuccine Alfredo!

Fettuccine Alfredo! by Chef Chuck

creamy. Add the nutmeg. Next, place the cooked fettuccine in the pan with the sauce and

5 votes
23268 views
Chicken rice (Locrio de pollo)

Chicken rice (Locrio de pollo) by Arturo Féliz-Camilo

paste (You may find how to prepare those in the site as well), • " 2 pounds of chicken

3 votes
18801 views
Creole Shrimp Salad

Creole Shrimp Salad by Amos Miller

TIP: the tomatoes and pimento strips are for the presentation, not to be in the salad

3 votes
11965 views
Alcohol Substitutions

Alcohol Substitutions by Claudia lamascolo

juice, or apple juice in equal liquid amounts as called for in the recipe. Can also use

1 vote
9078 views
Chicken Teriyaki Stir Fry

Chicken Teriyaki Stir Fry by Salad Foodie

draining and adding them with the cooked chicken in the last step), 1 bunch scallions

1 vote
6300 views
spicy Thai sea food soup

spicy Thai sea food soup by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

cooked in the broth 4 pcs, 6 Calamari cooked in the broth 50 gr, 7 Clams cooked in the

3 votes
9097 views