Burger Steak Jollibee Style with Mushroom Gravy Recipe

Burger Steak Jollibee Style with Mushroom Making a burger steak is as simple as making your hamburger. You will find it so easy to prepare. This is somewhat a copy cat of the Jollibee burger steak, a savory and moist beef burgers smothered with a rich and tasty mushroom gravy sauce paired with steaming rice or mashed potatoes. Burger steak is actually a Pinoy version of Salisbury steak and one of the cheapest dish on the Jollibee’s menu and it could be cheaper if you will make your own burger steak with mushroom gravy. The combination of ground pork and ground beef is what makes this burger steak so delicious. Although you can make burger patties out of pure ground beef or ground pork, combining them will make the patties more savory…