Andalusian tortas de aceite or sweet olive oil wafers Recipe
Delicious and easy to make sweet wafers from Andalusia
Ingredients
- 660g AP-flour
- 27g inverted sugar *
- 230g water
- 13g fresh yeast
- 280g virgin olive oil
- 10g aniseed
- 7g sesame seeds
- 3g salt
- 10g plain sugar
- 0,3g aniseed oil or essence
Directions
- Follow the link below for directions.
Useful Links
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 21g | |
| Recipe makes 25 servings | |
| Calories 104 | |
| Calories from Fat 101 | 97% |
| Total Fat 11.4g | 14% |
| Saturated Fat 1.58g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 47mg | 2% |
| Potassium 12mg | 0% |
| Total Carbs 0.63g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.4g | 0% |
| Protein 0.26g | 0% |
