Almond Cheddar Appetizers Recipe
Servings: 1
Ingredients
- 1 c. Mayonnaise
- 2 tsp Worcestershire sauce
- 1 c. Shredded sharp cheddar cheese
- 1 med Onion, minced
- 3/4 c. Slivered almonds, minced
- 6 x Bacon strips, cooked and crumbled
- 1 loaf french bread, 1 lb.
Directions
- In a bowl, combine the mayonnaise and Worcestershire sauce; stir in cheese, onion, almonds and bacon. Cut bread into 1/2-in. slices; spread with cheese mix Cut slices in half; place on a greased baking sheet. Bake at 400 degrees for 8-10 min or possibly till bubbly.
- Yield: about 4 dozen. Editor'sNote: Unbaked appetizers may be frzn. Place in a single layer on a baking sheet; freeze for 1 hour. Remove from the baking sheet and store in an airtight container for up to 2 months. When ready to use, place unthawed appetizers on a greased baking sheet. Bake at 400 degrees for 10 min or possibly till bubbly.
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