Banh Mi Chow Chow, Antioxidant Extraordinaire!!! by Smokinhotchef

Banh Mi Chow Chow, Antioxidant Extraordinaire!!!This recipe idea came about when I had a bunch of radishes remaining after a meal one night. I wanted to utilize the phytochemical and sulforaphane* rich gems in a manner with ease of access and diversity.I decided to create a pickled type condiment using most of the same ingredients as…

Crunchy Ramen Salad by Andra Kiser

I got this recipe from a former co-worker. It's a popular side dish at a lot of church suppers, work potlucks, and other events. There are various versions of this, but I like this one.

Frito Corn Salad by myra byanka

This easy prep salad is on several sites, so I don't know to whom to attribute it, but it's good.

Orange & Black Olive Salad by Amos Miller

A Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from Morocco'.

My Best Memorial Day Salad Suggestions by judee