About me
I love getting on the computer to see what people create in their kitchen. Mylove of cooking did not start in childhood. I was a bookworm and read all the time. I was planning to marry someone rich and hire out the cooking. My mother tried really hard to teach me but I would burn rice. What Asian girl burns rice? Not only did I burn the rice, but then I would lock myself in the bathroom and read in the bathtub for hours. Maybe this is too much information.
Actually, I started having an interest in cooking when I met my husband in college. After a year of eating at McDonalds all the time, I would spend hours calling my Mom for recipes. It was a really humbling experience. I am incorporating healthy cooking for him and sprinkles of Vietnamese food for me and the children. Thank you for visiting.
Cooking Influences
The best thing I ever ate and Diners, Drive-ins, and Dives shows
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