Recipes by Inspired Taste (Page 5)
Peach Cobbler RecipeIt’s hard to express our love of casual, homespun desserts. This peach cobbler recipe is a new favorite with it’s spiced peach filling and sweet biscuit top.Cobblers, crisps and the like are perfect made in the summer when trees and bushes are brimming with sweet summer fruits. They are equally as impressive during the winter months… |
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Giveaway: Spices, Salts and HerbsGiveaway: Spices, Salts and Herbsby inspiredtaste on August 31, 2013How long has it been since you revamped your spice cabinet?Did you know spices and dried herbs loose their freshness overtime? Whole spices will last longer than ground. As you grind whole spices, you release their oils — leading to a shorter shelf-life.So how long do… |
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Giveaway: OXO Kitchen Essentials SetWe’re so excited to share another sweet giveaway from OXO. Take a quick glance at our recipe step shots or recipe videos and you’ll notice our love for OXO products. We use the bowls, pop containers, spatulas and lots more. That’s why we’re so excited to be able to work with OXO to bring you lots of chances to win the stuff we love.… |
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Essential Pancake RecipeWe love basic, no-fail recipes. Recipes you come back to again and again. Those that you know are easy to adapt or add to with ease.This recipe is just that. It’s simple and we’re willing to bet you’ve got everything you need to make them right now.We’ve already shared one of our adaptations with you — it was our cinnamon pancakes.You… |
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Chicken Tacos Recipe with BaconTacos (of any kind) are a made at least once a week in our home. We’re always reaching for extra smoky spices like cumin, smoked paprika and chili powder for tacos. We crave the combination of well-seasoned and tender meats or vegetables alongside fresh, bright toppings like lime, onion and cilantro.You May Also Like: Go meatless and… |
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Chewy Chocolate Chip Cookies RecipeWe cannot get enough of these cookies. The recipe makes big cookies with soft chewy centers and crisp, golden brown edges. We use both white and brown sugar. The white sugar adds crispness and the brown lends moisture and makes them chewy. These freeze well, too. Make a couple batches, you won’t regret it.You May Also Like: For… |
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Orange Coconut Bread- Sponsored Post -We’ve found a new favorite quick bread recipe. We’ve made this orange coconut bread twice in the last week and really cannot get enough. It’s been our breakfast, afternoon snack and even dessert.A whole cup of yogurt is added to make it extraordinarily moist.This time, we’ve used Yoplait Greek yogurt. It’s a new… |
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Giveaway: Magimix 12-Cup Food ProcessorWe are really excited about this giveaway. When we were contacted by Magimix to see if we wanted to try their food processor it couldn’t have been better timing. Joanne and I were talking about upgrading our food processor since ours was at the end of it’s rope. We think the little motor was tired of making dough, soup, peanut butter,… |
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Simple Apple Tart Recipe- Sponsored Post -This apple tart looks like it came from a fancy bakery, but it’s easily made at home. We’d even say it’s a little easier than making apple pie.A simple apple tart recipe you can easily make at homeThere’s nothing fussy, here. Just thinly sliced apples lined up on top of a buttery, flaky crust. The apples are lightly… |
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Baba Ganoush – Roasted Eggplant DipWhenever we’re at a restaurant that serves baba ganoush, we just have to order it. Not only is it one of our absolute favorite things to order at a restaurant, it’s easy to make, too. Simply roast whole eggplants and let them cool. Then, mix with a combination of tahini (sesame paste), lemon juice, garlic and other flavors. It’s… |
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