smoked Herring salad Recipe
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Prep time: |
Egyptian
|
Cook time: |
Servings: 1 |
Ingredients
-
Arcola 60GR
-
Mix lattice 60 GR
-
Tomatoes julienne 40 GR
-
Red onion julienne 30 GR
-
Parsley 5 GR
|
-
Herring smoked 80 GR
-
Somaa 3 GR
-
Lemon tomatoes water vinaigrette 40 ML
-
Pita bread fired 1 Pc
|
Directions
- Method:
- 1Marinated no# 1 &no# 2 placed it on the plat .
- 2mix all the items from NO # 3 to NO # 8 to gather in the bowl then placed it on the plat .
- Garnish with NO # 9