Ingredients
- 1 (8 ounce.) can crescent rolls
- 1 (8 ounce.) Brown and Serve sausage
- 2 c. shredded cheese
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon oregano
- 4 Large eggs, slightly beaten
- 2 tbsp. green pepper
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Sausage And Cheese Bake
Servings: 6
Directions
- Press rolls into bottom and sides of 9x13 inch baking pan to create crust. Arrange sausage over crust. Sprinkle with cheese. Combine remaining ingredients in a bowl, mixing well. Pour over cheese. Bake at 425 degrees for 20-25 min. Serves 5.
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