This is a print preview of "Papaya And Pineapple Chicha" recipe.

Papaya And Pineapple Chicha Recipe
by Global Cookbook

Papaya And Pineapple Chicha
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  Servings: 4

Ingredients

  • 1 c. Papaya -- Cubed
  • 1 c. Pineapple -- Cubed
  • 2 Tbsp. Lemon Juice
  • 1/2 c. Sugar -- Or possibly More To Taste
  •     Ice -- Crushed

Directions

  1. Put the papaya and lemon juice in the blender and blend. Add in the sugar, pineapple and lastly the crushed ice. Serve in a tall glasses and top with cherries.