This is a print preview of "Mom's Mayonnaise Cake" recipe.

Mom's Mayonnaise Cake Recipe
by Denise Sherin

Mom's Mayonnaise Cake

This is such an awesome chocolate cake. Mom used to make it for our birthdays and special occasions. Moist and yummy!

Rating: 4/5
Avg. 4/5 1 vote
Prep time: United States American
Cook time: Servings: 16

Goes Well With: scoop of vanilla ice-cream

Ingredients

  • 3 cups of flour
  • 1 1/2 cups sugar
  • 2 1/4 tsp baking powder
  • 2 1/4 tsp baking soda
  • 6 Tbsp cocoa powder
  • 1 1/2 cups of water
  • 1 cup of mayonnaise
  • 3 tsp vanilla

Directions

  1. Preheat oven 350
  2. Grease and flour a 9x13 baking pan
  3. Sift all dry ingredients into a large bowl.
  4. Add water and mayo, beat well.
  5. Then add vanilla and beat again.
  6. Pour into prepared pan and and bake 25-30 minutes till toothpick goes out clean. Careful not to overbake.
  7. cool and ice with your favorite frosting.