Mom's Mayonnaise Cake Recipe
This is such an awesome chocolate cake. Mom used to make it for our birthdays and special occasions. Moist and yummy!
Ingredients
- 3 cups of flour
- 1 1/2 cups sugar
- 2 1/4 tsp baking powder
- 2 1/4 tsp baking soda
- 6 Tbsp cocoa powder
- 1 1/2 cups of water
- 1 cup of mayonnaise
- 3 tsp vanilla
Directions
- Preheat oven 350
- Grease and flour a 9x13 baking pan
- Sift all dry ingredients into a large bowl.
- Add water and mayo, beat well.
- Then add vanilla and beat again.
- Pour into prepared pan and and bake 25-30 minutes till toothpick goes out clean. Careful not to overbake.
- cool and ice with your favorite frosting.
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 86g | |
| Recipe makes 16 servings | |
| Calories 285 | |
| Calories from Fat 107 | 38% |
| Total Fat 12.07g | 15% |
| Saturated Fat 1.78g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 456mg | 19% |
| Potassium 68mg | 2% |
| Total Carbs 41.42g | 11% |
| Dietary Fiber 0.8g | 3% |
| Sugars 22.58g | 15% |
| Protein 2.79g | 4% |
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