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Matt's Tomato And Mozzarella Salad Recipe
by Global Cookbook
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Servings:
1
Ingredients
3 lrg Ripe tomatoes - sliced
1 bn Fresh basil Balsamic vinegar and extra virgin olive oil
1 x 8 ounce. packag fresh mozzarella - sliced
Directions
Directions: Arrange the tomatoes, fresh basil, and mozzarella on a platter.
Drizzle with the balsamic vinegar and extra virgin olive oil.