Healthy, Low Carb, Baked Chicken Salad for Two Recipe
Low Carb, Reduced Fat. Can prepare ahead, but add pretzels just before baking. Heats up quickly.
Prep time: | American |
Cook time: | Servings: 2 |
Goes Well With: Broccoli, pudding
Ingredients
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Directions
- Combine mayonnaise & lemon juice & celery seed & dried onion in a medium bowl. Stir in vegetables. chicken, boiled egg whites, almonds.
- Turn into greased 9X9 casserole dish; top with crushed pretzels and cheese.
- Bake at 450 degrees F for about 12 minutes or until salad is bubbly and cheese is melted.