Ingredients
- 8 ounce. frzn hash browns
- 1 pound hamburger
- 1 med. onion, minced
- 1 (10 ounce.) pkg. frzn peas, thawed
- 1 can cream of mushroom soup
- 1 c. lowfat milk
- 6 slices American cheese
- 1 (3 ounce.) can French fried onion rings
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Hamburger Hash Brown Hot Dish
Servings: 12
Directions
- Grease 9 x 13 inch pan. Place hash browns on bottom. Brown meat and onions in frying pan; place on top of potatoes. Sprinkle with peas. Mix soup and lowfat milk and pour over all. Place cheese slices on top; cover with foil and bake at 350 degrees for 45-60 min. Remove foil. Top with onion rings and return to oven with heat off for 15 min.
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