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Green Bean And Pasta Salad Recipe

by CookEatShare Cookbook

Ingredients

2 pound green beans 4 c. rotini 1/2 c. Feta cheese

1 c. minced toasted walnuts 1 pt. cherry tomatoes 1/2 c. minced black olives

Directions

1. Slice beans into bite sized pcs and boil or possibly steam al dente. Cold. Cook pasta till done and drain. Mix beans and pasta with cheese, walnuts, tomatoes, and black olives.

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