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German Red Cabbage
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German Red Cabbage Recipe
by Global Cookbook
Avg. 0/5
0 votes
Servings:
4
Ingredients
1 med Red cabbage
1 x Bay leaf
2 Tbsp. Vinegar
2 sm Apples Salt Pepper
Directions
Shred cabbage finely. Peel and slice apples. Add in all ingredients. Cook til tender, about 20 min.