This is a print preview of "Garlic Cumin Chicken" recipe.

Garlic Cumin Chicken Recipe
by Global Cookbook

Garlic Cumin Chicken
Rating: 0/5
Avg. 0/5 0 votes
 
  Servings: 4

Ingredients

  • 8 x Chicken thighs, visible fat removed
  • 1/2 tsp EACH salt and pepper
  • 2 Tbsp. Butter or possibly margarine
  • 16 lrg Cloves garlic, peeled
  • 1 Tbsp. Grnd cumin
  • 1/3 c. Finely minced parsley
  • 4 x Lemon wedges

Directions

  1. Season chicken with salt and pepper. Heat butter in a large, heavy nonstick skillet till bubbly.
  2. Add in thighs and brown on one side, about 5 min. Turn, add in garlic, cover and cook over medium-low heat 20-23 min, turning several times, till brown on both sides and opaque at the bone. Sprinkle both sides with cumin, increase heat to medium-high and cook, uncovered 3-5 min, turning once, till drippings and chicken are crisp.
  3. Removed chicken to serving plates. Spoon on garlic and crisp drippings.
  4. Sprinkle with minced parsley and serve with lemon wedges.