Famous Olive Dip Recipe
Famous Olive Dip is very rich, tangy and flavorful. A huge favorite at parties! It is best on warm focaccia or toasted slices of baguette. It will be the new dip hit at any festivity!
Prep time: | American |
Servings: 8 |
Ingredients
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Directions
- Rinse kalamata olives well and drain; check for and remove any remaining pits.
- Combine olives, pepper, Parmesan cheese, lemon juice, garlic and basil leaves in a food processor. Process until well blended.
- Add mayonnaise; pulse just until combined. Serve with toasted baguette slices.