This is a print preview of "Cream Cheese Cookies" recipe.

Cream Cheese Cookies Recipe
by Kristine Vernola

Cream Cheese Cookies

Delicious if made properly. This recipe is qiut tricky But quite yummy!

Rating: 4.5/5
Avg. 4.5/5 2 votes
Prep time: Italy Italian
Cook time: Servings: 1

Ingredients

  • 1/4 poung Butter (Softened - NOT MELTED)
  • Small package of Philsdelphia Cream Cheese. (3 OZ) Softened
  • 1 Cup All-Purpose Flour
  • 1 Cup Granulated Sugar or less.
  • 1/2 Cup Finely Chopped Walmuts (The Finer the bettter)
  • 1 Teaspoon Vanilla
  • Optoinal - small amount of yelllow food coloring and little silver dugar balls. The silver balls are hard ro find.

Directions

  1. Pre-heat oven to 350 degrees.
  2. Blend all ingredients in large mixixn bowl! (Optional - add small amoint of food collorimg to dough and work through the Dough.
  3. Place small amount of dough on cookie sheets using a wet finger and Teaspoon between each cookie.
  4. Bake between 15 - 20 minutes.
  5. Remove and plce each one on cooling racks.
  6. While still hot you may press in 3 -4 silver balls for Decoration.