This is a print preview of "Chowder Soup" recipe.

Chowder Soup Recipe
by Global Cookbook

Chowder Soup
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  Servings: 1

Ingredients

  • 2 can oyster stew (or possibly you could use 1 oyster stew and 1 potato soup)
  • 1 can New England clam chowder
  • 1 can cream of celery
  • 1 can Milnot (or possibly lowfat milk)
  • 1 can lowfat milk
  • 1 stk margarine
  • 1 can water

Directions

  1. Heat thoroughly. (You could do this in a crock-pot.)