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0 votes | 1382 views
Servings: 1

Ingredients

Cost per recipe $4.51 view details
  • 2 can oyster stew (or possibly you could use 1 oyster stew and 1 potato soup)
  • 1 can New England clam chowder
  • 1 can cream of celery
  • 1 can Milnot (or possibly lowfat milk)
  • 1 can lowfat milk
  • 1 stk margarine
  • 1 can water

Directions

  1. Heat thoroughly. (You could do this in a crock-pot.)
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2218g
Calories 1726  
Calories from Fat 1187 69%
Total Fat 134.14g 168%
Saturated Fat 38.53g 154%
Trans Fat 16.86g  
Cholesterol 140mg 47%
Sodium 9902mg 413%
Potassium 1914mg 55%
Total Carbs 96.12g 26%
Dietary Fiber 4.0g 13%
Sugars 29.06g 19%
Protein 39.48g 63%

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