Chocolate-Mint-Nutella-No Bake Squares

Directions

1. In a food processor add chocolate graham crackers, pulse, add butter, confectioners sugar and run processor one minute on high, add mint extract, run on low one more minute. (Should have a cake like appearance).
2. Transfer into an 8" x 8" dish, pack it down with a spatula and refrigerate 20 minutes.
3. Remove from refrigerator and Frost with Nutella, add fresh mint garnish
4. Cut into squares, refrigerate again until ready to serve.
5. These fly off the serving plate!
6. Enjoy them