Choco banana ice cream

Directions

1. Freeze the bananas for a couple of hours. This helps in giving a creamy texture to it. You can make use of the ripe ones too.
2. Peel the skin and put them in a bowl.
3. Blend all the ingredients together.
4. Put it in an ice cream tray and freeze for two hours.
5. Choco- banana ice cream is ready to serve.
6. Take a tip :
7. Sugar can be substituted with honey.