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Chicken And Rice Side Dish Recipe
by CookEatShare Cookbook
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Servings:
6
Ingredients
1 can cream of chicken soup
1 can chicken with rice soup
1 tbsp. parsley flakes
1 tbsp. grated onion, dehydrated
1/2 teaspoon celery salt
Dash of pepper
Salt to taste
2 c. minute rice
1 c. water
Directions
Mix all ingredients together in casserole dish. Cover and microwave 9-10 min.