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Cheese And Sausage Balls Recipe
by CookEatShare Cookbook
Avg. 0/5
0 votes
Servings:
12
Ingredients
2 c. sausage or possibly pound
2 c. Cheddar cheese
4 c. Bisquick
Little water
Directions
Mix all together, add in just sufficient water to hold mix together when rolling into balls. Bake at 400 degrees for about 20 min.