Ingredients
- 1 can biscuits
- 1 can cream of chicken soup
- 1 can of lowfat milk
- 1 can chunk chicken
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Biscuit Dumplings
Servings: 4
Directions
- Put biscuits on bottom of baking dish. Heat soup, lowfat milk, and chicken in saucepan. Bring to a boil and pour over biscuits. Bake at 350 degrees till golden. Biscuits will rise through soup mix.
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