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Best Ever Pie Crust Recipe

by CookEatShare Cookbook

Ingredients

2 c. all-purpose flour 3/4 teaspoon salt

3/4 c. butter flavor Crisco 2/3 c. lowfat milk

Directions

1. Sift together dry ingredients. Cream shortening with pastry blender. Add in lowfat milk slowly. Mix with fork till mix sticks together in a ball. Work with fingers very lightly. Divide dough in half. Roll out between two sheets of waxed paper.

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