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Baked Shrimp Toast

Ingredients

  • 3-4 slices buttered bread
  • 2 spring onions
  • 1 clove garlic
  • 2 tablespoons water chestnuts
  • ½ teaspoon salt
  • 1 ½ teaspoon ground ginger
  • 1/8 teaspoon pepper
  • 1 ½ teaspoon cornstarch
  • 2-3 shakes cayenne
  • 1 egg
  • 1 1/2 teaspoon sherry
  • 1/2 pound raw shrimp shelled and deveined
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Baked Shrimp Toast

by Michele
Time: 10 minutes prep, 10 minutes cook
Servings: 3-4 slices
 

Directions

  1. Pulse ingredients in food processor until mixed.
  2. Add egg and sherry
  3. Pulse until the egg white foams about 5 seconds
  4. Add shrimp. pulse until pasty.
  5. Spread onto buttered bread slices on both sides.
  6. Bake at 375° for 10 minutes.
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Summary

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1 vote | 2562 views
0 reviews | 0 comments

These are great. I hated how greasy shrimp toast is in the restaurants but these are not greasy and have a great flavor