Ingredients
- For the Dip:
- 2 avocados
- 2 cloves of garlic – gently grilled in skin
- ½ cup sour cream
- Juice of 1 lime
- ½ tsp. salt
- ¼ tsp. ground black pepper
- ¼ tsp. ground cumin
scroll for more
Avocado and Sour Cream Dip
Time: 8 minutes prep
Servings: 8
Directions
- To Dip:
- Your favorite veggies or fruit Your favorite chips
- Heat a small frying pan and gently let the garlic grill in the skin for a few minutes.
- Let the garlic cool and remove from the skin.
- Place all of the ingredients for the dip in a food processor and process until smooth.
- Prepare the veggies, fruit and chips and set up the platter.
scroll for more
Summary
Some good times are spent around a good dip. It is a great way to get to eat your veggies, fruit and a few chips. Dipping, noshing, crunching all inspires good conversation, some laughter and some much needed rest.
