This is a print preview of "A Jad (Cucumber Pickle)" recipe.

A Jad (Cucumber Pickle) Recipe
by Global Cookbook

A Jad (Cucumber Pickle)
Rating: 0/5
Avg. 0/5 0 votes

Ingredients

  • 4 Tbsp. Rice vinegar
  • 1 tsp Sugar
  • 2 x -(up to)
  • 3 Tbsp. Cucumber, very coarsely minced, or possibly sliced
  • 2 x Shallots (purple onions) minced
  • 3 x -(up to)
  • 4 x Red and green prik ki nu (Birdseye chillis), thinly sliced

Directions

  1. Combine the ingredients, and leave to stand overnight. Colonel Ian F.