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Ingredients

Cost per recipe $0.11 view details
  • 4 Tbsp. Rice vinegar
  • 1 tsp Sugar
  • 2 x -(up to)
  • 3 Tbsp. Cucumber, very coarsely minced, or possibly sliced
  • 2 x Shallots (purple onions) minced
  • 3 x -(up to)
  • 4 x Red and green prik ki nu (Birdseye chillis), thinly sliced

Directions

  1. Combine the ingredients, and leave to stand overnight. Colonel Ian F.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 213g
Calories 84  
Calories from Fat 5 6%
Total Fat 0.61g 1%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 15mg 1%
Potassium 492mg 14%
Total Carbs 16.73g 4%
Dietary Fiber 2.1g 7%
Sugars 11.65g 8%
Protein 2.56g 4%

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