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Roasted Broccoli, Beef and Potato Hotdish by Patricia Stagichcasserole is bubbly and potatoes begin to brown, about 40 mins. Sprinkle with paprika and |
1 vote
372 views
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Cornbread Stuffing with Pancetta and Herbs by Pamela Steed Hilland garlic and season with salt andX 2 inches. Bake until golden brown, 25 to 30 minutes |
1 vote
721 views
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Turkey Newburg: with Sherry and Iberian Ham; Romantic Spain; our Valentine's Day story by Katie Zellerand pond is filled with flowers; with dried rosemary 1 tsp brown sugar 1 tbs cornstarch |
1 vote
626 views
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Branzino with Mussels and Tomatoes by WalterSeason the fish with salt and pepper and fry in hot olive oil till golden brown but still |
0 votes
468 views
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Orichiette with Sausages and Spicy Tomato Sauce by Monte MathewsAnd here it is: Recipe for Orechiette with Sausage and and, on top of the stove, brown the |
1 vote
900 views
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Baked Cod with Garlic and Herbs by Marie Rayneropague and flakes with the tines of a fork. If you don't think it is golden brown enough |
1 vote
776 views
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Brussels Sprouts with Honey and Whole-Grain Mustard by Pamela Steed Hillto brown too quickly.) Turn the sprouts and add the remaining 1/4 cup broth. Season with |
1 vote
476 views
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Acorn Squash Stuffed with Beef and Rice; the Saga, Part IV by Katie Zellerthey cooked and fill with the rice, until stuffing starts to brown and squash is done |
1 vote
956 views
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Polenta with Gruyere and Roasted Vegetables by The Crispy Cookand bake until the topping is melted and lightly browned, about 10-15 minutes. Serve with |
1 vote
448 views
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Mathi Kappa Puzhukku / Mashed Tapioca and Sardines with Coconut and Spices by Swapnaand turmeric powder and keep aside. Discard the outer brown and |
1 vote
615 views
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Zucchini stuffed with lamb and pine nuts by Johan Declerckup and stirring the lamb around the pan to brown evenly. Season well with salt and pepper |
1 vote
628 views
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Lamb Shanks with Vegetables and a Mint Gremolata by Monte Mathewsassociated with Australia and New Zealand and a to pot and cook until browned on all |
1 vote
837 views
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Ina First Fridays: Conchiglie al Forno with Mushrooms and Radicchio by BarbaraDot with the remaining 2 tablespoons of butter and bake until bubbly and brown on top |
1 vote
570 views
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Rosti Casserole with Baked Eggs by Karina LabossiereCasserole with Baked Eggs) frozen shredded hash browns (thawed) with additional chives and |
1 vote
408 views
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Cheesy Pancetta Hash Brown Bites by A Couple in the KitchenPancetta Hash Brown Bites." What's yummier than potatoes mixed with pancetta and cheese |
1 vote
540 views
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Breakfast For A Crowd by Krista Marshalland beautiful is just an added bonus! Sweet Potato and Sausage Breakfast Casserole |
1 vote
3624 views
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Biscuits and Sausage Gravy by Carol Harlowand my hubby was so happy. I tried a new recipe for the biscuits, and |
1 vote
2283 views
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Meatless Monday! Carrot & Potato Pancakes by Shannon Millisordollops of the hash brown mixture into the skillet and flatten them slightly with the back |
1 vote
534 views
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Recipe: Sausage and Cheddar Stuffed Mushrooms by Linda Percellbulk breakfast sausage, cooked drained and pans with non-stick foil. Clean and remove |
1 vote
567 views
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Breakfast Oats with Dates & Marmalade by Marie Raynerbreakfast oats! *Breakfast Oats with Dates and Marmalade* Serves 4 A hearty and delicious |
1 vote
298 views
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