INDEX
Spicy Romano Chicken & Pasta by Beth RoanMushroom soup and one can of water in the crock pot on low for 10 hours and then shredded |
1 vote
5186 views
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Marinated Beef Kebabs w Vegetable Medley by jason kimchunks (we used leftover black angus beef chuck roast), •1/2 red bell pepper, cut into |
1 vote
1583 views
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Fruit Kimbab (Korean Seaweed Rice Rolls w Fruit) by jason kim1/2 lb ground chuck or bulgogi (Korean beef), , •1 package gim roasted seaweed sheets (or |
1 vote
2019 views
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