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Lemon Spinach over Kielbasa by "Cheffie Cooks"Pork, ingredients: 16 ounces Linked Kielbasa, 16 ounces Fresh Spinach, One fresh Lemon |
1 vote
1056 views
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The Raw And The Uncooked, A Meatless Monday Special by kathy gori3 Tbs chopped fresh cilantro., chopped pistachios., category: Vegetarian, course: Side |
1 vote
3545 views
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Sauteed Kale with Bacon and Cashews by John Spottiswood1/2 teaspoon freshly ground black pepper (or cuisine: American, course: Side dishes |
3 votes
7000 views
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Elote (Corn on the cob) by Unorthodox Epicure1/4 cup – Chopped fresh Cilantro, 2 – Limes, Kosher salt, cuisine: Mexican, course: Side |
1 vote
3774 views
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Prize Winning Apple-Pork Tacos by ChaCha Can Cookoil, 4 boneless pork top loin chops, 1 vegetable oil, 2 fresh serrano peppers, seeded |
1 vote
2653 views
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Herb Samgyupsal w Garlic n Onion by jason kim2 lb pork belly strips or pre-cut, 1 tsp thyme (fresh or dry), 1 tsp dill weed (fresh or |
2 votes
4071 views
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Black Beans & Green Peas with Rice & Barley by Catherine Pappasof fresh ground black pepper, Olive oil for drizzling, cuisine: American, course: Side |
1 vote
2152 views
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GREEN BEANS WITH A LITTLE SPICE by GARY ESTESSmain ingredient: Beans, ingredients: FRESH OR 1 CAN Vegetarian, course: Side dishes, type |
1 vote
4125 views
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Easy to Make and Very Tasty Turkey Gravy by Skinny Kitchen with Nancy Foxcooking sherry, , Fresh ground pepper to taste,, cuisine: American, course: Side dishes |
2 votes
2898 views
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Cranberry Sauce (low sugar, if desired) by Kareningredients: 4 cups fresh cranberries (1 12-oz. category: Low fat, course: Side dishes |
1 vote
1998 views
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Tuscan inspired skillet potatoes, brussels sprouts and cranberry beans by Meera Nalavadi1 lemon sliced, •fresh herbs: rosemary and thyme category: Vegan, course: Side dishes |
1 vote
4555 views
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Creamed Spinach - Steakhouse Style by Kitchen Dreaming1/8 tsp freshly grated nutmeg, cook method: Saute, cuisine: American, course: Side dishes |
1 vote
2308 views
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The Great Spinach Switch. A Fast Easy Lighter Version Of An Old Favorite by kathy gorioz. of fresh spinach., 1/2 cup of fresh dill, 1, cuisine: Indian, course: Side dishes |
2 votes
3020 views
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mixsecan sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLYTomato paste 50gr, Fresh tomato dice 200gr, category: Kosher, course: Side dishes, type |
1 vote
3356 views
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Simply Garlic Green Beans by Skinny Kitchen with Nancy Foxfresh green beans, , 2 cups water, , 1 tablespoon freshLow calories, course: Side dishes |
1 vote
3450 views
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Quick & Easy Fresh Cranberry Relish by Salad FoodieFresh Cranberry Relish, main ingredient: /Raw, cuisine: American, course: Side dishes |
1 vote
2551 views
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Fried Corn by Deidraingredients: 4 ears of fresh corn, 2 tbsp Southern/soul food, course: Side dishes, type |
1 vote
4291 views
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4 Cheese Black Beans & Brown Rice - Mexican by A2Z Healthy Vegetarian Cuisineany variety, 1/8 tsp freshly Ground Pepper, 1/3 C category: High fiber, course: Side |
1 vote
3784 views
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Avocado salsa by Lemon Squeezyorganic, 1 bunch fresh coriander, 1 green chilli None/Raw, cuisine: British, course: Side |
1 vote
2356 views
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Lemon Potatoes by Catherine Pappaspotatoes, ½ cup of fresh Italian parsley – , cuisine: American, course: Side dishes, type |
1 vote
2849 views
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