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Tapioca in a Jello Recipe
by ShaleeDP
A very easy and quick tasty jello.
Avg. 4/5
1 vote
Prep time:
5 minutes
Filipino
Cook time:
5 minutes
Servings:
1
Ingredients
2 sm. pkg. tapioca pudding mix
2 (3 oz. each) pkg. strawberry Jello
3 c. water
8 oz. container frozen whipped topping
1 1/2 c. cut up strawberries
Directions
Mix tapioca pudding mix, Jello and water in a saucepan.
Boil for 1 minute. Cool.
Add thawed whipped topping and strawberries.
Refrigerate until ready to serve.