Tangy Collard Greens #NAKANORiceVinegars Recipe

Ingredients

• 1/2 pound turkey bacon
• 1/4 pound yellow onion, chopped
• 1/2 ounce garlic, minced
• 1/2 teaspoon black pepper
• 1/4 teaspoon red pepper flakes
• 1/2 tablespoon salt
• 3 pounds collard greens, chopped
• 1 tablespoon brown sugar
• 3 tablespoons NAKANO Red Pepper Seasoned Rice Vinegar
• 1 cup ham broth*
View Full Recipe at This Mama Cooks!