MENU

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 lb SQUASH SUMMER FZ
2 1/2 lb PEPPER SWT GRN FRESH
3 x BAY LEAVES
Ingredients Per Serving Qty Common Price Price per Serving
2 tsp GARLIC DEHY GRA 1/6 teaspoon
$2.99 per 3 ounces
$0.02
1 1/2 gal TOMATOES # 10 CAN 1/8 gallon
$1.99 per pound
$1.31
1 1/2 lb ONIONS DRY 2 oz
$0.79 per pound
$0.10
1/2 c. SUGAR, GRANULATED 10 LB 2 teaspoons
$1.44 per pound
$0.03
2 tsp PEPPER BLACK 1 LB CN 1/6 teaspoon
$7.99 per 16 ounces
$0.01
5 tsp BASIL SWEET Grnd 3/8 teaspoon
$2.59 per cup
$0.02
1 Tbsp. THYME Grnd 1/4 teaspoon
$1.97 per 2 ounces
$0.01
14 tsp SALT TABLE 5LB 1 1/6 teaspoons
$2.91 per 16 ounces
$0.04
Total per Serving $1.54
Total Recipe $18.42
Email Recipe Cost
or Close