Home » Recipes » Ratatouille (Eggplant/Zuc Suggestions? Ratatouille (Eggplant/Zuc - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 8 lb SQUASH SUMMER FZ 2 1/2 lb PEPPER SWT GRN FRESH 3 x BAY LEAVES Ingredients Per Serving Qty Common Price Price per Serving 2 tsp GARLIC DEHY GRA 1/6 teaspoon $2.99 per 3 ounces $0.02 1 1/2 gal TOMATOES # 10 CAN 1/8 gallon $1.99 per pound $1.31 1 1/2 lb ONIONS DRY 2 oz $0.79 per pound $0.10 1/2 c. SUGAR, GRANULATED 10 LB 2 teaspoons $1.44 per pound $0.03 2 tsp PEPPER BLACK 1 LB CN 1/6 teaspoon $7.99 per 16 ounces $0.01 5 tsp BASIL SWEET Grnd 3/8 teaspoon $2.59 per cup $0.02 1 Tbsp. THYME Grnd 1/4 teaspoon $1.97 per 2 ounces $0.01 14 tsp SALT TABLE 5LB 1 1/6 teaspoons $2.91 per 16 ounces $0.04 Total per Serving $1.54 Total Recipe $18.42 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close