Pork Kilawin Recipe

Ingredients

• 1 kilo pork head meat
• 1 pc pork tongue, blanched and cleaned
• 150 g small intestine
• 1/4 kg pork liver
• 2 pairs pig’s brain
• 1 cup vinegar
• 1 pc onion, chopped
• 1 head garlic, crushed
• 1-2 tbsp. fine salt
• 1/2 tbsp. black pepper, ground
• How to cook pork kilawin:
• 1/4 cup vinegar
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