Pear and Parmesan Stuffed Mushrooms Recipe

Ingredients

• Pear and Parmesan Stuffed Mushrooms:
• 1 package (16 oz.) white mushrooms
• 1/4 cup butter
• 1 large pear, peeled, cored and finely chopped
• 1 small onion, finely chopped
• 1/4 cup shredded Parmigiano-Reggiano cheese
• 1/4 tsp salt
• 1/8 tsp black pepper
View Full Recipe at Crazy Englishwoman Cooks